Lykkers, when the heat rises, there's no better way to cool down than with a bowl of refreshing mango shaved ice.

Perfect for summer days or as a refreshing dessert after a meal, mango shaved ice is a breeze to make at home!

<h3>Mango Shaved Ice Recipe</h3>

<h4>Ingredients:</h4>

- 2 ripe mangoes (peeled and diced)

- 2 cups ice cubes

- 2 tablespoons sweetened condensed milk (optional)

- 1 tablespoon sugar (optional)

- Fresh mint leaves (for garnish)

<h4>Directions:</h4>

<b>Prepare the Mango:</b> Dice the mangoes into small cubes and set them aside. You can also blend half of the mangoes into a puree for added texture.

<b>Shave the Ice:</b> Using a blender or ice shaver, process the ice cubes until they become finely shaved and fluffy.

<b>Sweeten the Ice (Optional):</b> If you prefer a sweeter dessert, mix the shaved ice with a tablespoon of sugar before assembling.

<b>Assemble the Dessert:</b> Place the shaved ice in a bowl, then top with the diced mangoes and mango puree. Drizzle with sweetened condensed milk for extra creaminess, if desired.

<b>Garnish and Serve:</b> Add a few fresh mint leaves on top for a pop of color and extra freshness. Serve immediately and enjoy!

<h3>Tropical Bliss</h3>

Mango shaved ice perfectly balances sweet, fruity, and icy — an irresistible tropical dessert to beat the heat!

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